MANGO FRESH

Name: MANGO FRESH
Address: 451 E ALTAMONTE DR UNIT FS07, ALTAMONTE SPRINGS, FL, 32701, US
Rating: 3.6

451 E ALTAMONTE DR UNIT FS07

★★★½☆ (3.6/5)

Based on 5 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 10827959

29-11-4:Basic - - From initial inspection : Basic - Water leaking from pipe and/or faucet/handle. -hot water turned off at back hand wash sink due to leak. Corrected On-Site Warning - From follow-up inspection 2025-04-28: **Time Extended** - From follow-up inspection 2025-06-03: Pipe still leaking. **Time Extended**

Inspection #: Visit ID: 10786433

25-05-4:Basic - Single-service articles improperly stored. -case of plastic lids on floor.
02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. -no date mark on tuna, not open more than 7 days.

Inspection #: Visit ID: 10786330

29-11-4:Basic - - From initial inspection : Basic - Water leaking from pipe and/or faucet/handle. -hot water turned off at back hand wash sink due to leak. Corrected On-Site Warning - From follow-up inspection 2025-04-28: **Time Extended**
53A-03-7:Intermediate - - From initial inspection : Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ -Angel, only 1 CFM, is expired. Warning - From follow-up inspection 2025-04-28: Time extend 30 days, operator is sending an employee for CFM. **Time Extended**
31A-09-4:Intermediate - - From initial inspection : Intermediate - Handwash sink not accessible for employee use at all times. -pitcher, plastic lids in hand wash sink in back area. -scrub brush and sponge in front sink. Corrected On-Site Warning - From follow-up inspection 2025-04-28: **Time Extended**
31B-03-4:Intermediate - - From initial inspection : Intermediate - No soap provided at handwash sink. -back hand wash sink. Warning - From follow-up inspection 2025-04-28: **Time Extended**

Inspection #: Visit ID: 8728116

29-11-4:Basic - Water leaking from pipe and/or faucet/handle. -hot water turned off at back hand wash sink due to leak. Corrected On-Site Warning
53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ -Angel, only 1 CFM, is expired. Warning
31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. -pitcher, plastic lids in hand wash sink in back area. -scrub brush and sponge in front sink. Corrected On-Site Warning
31B-03-4:Intermediate - No soap provided at handwash sink. -back hand wash sink. Warning

Inspection #: Visit ID: 8350001

14-01-5:Basic - Bowl or other container with no handle used to dispense food. -scoop with no handle in bulk sugar.
50-09-4:Basic - Current Hotel and Restaurant license not displayed.
40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -employee purse on case of bottled water. Corrected On-Site
03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -cooked chicken 68°f less than 4 hours. Product was on counter by oven for lunch service. Operator will hold at 41°f or below or 135°f or above. Product in cooler for temperature recovery.
31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. -sponge, brush in hand wash sink by juicer. Corrected On-Site