Violation Code: 53A-14-4
Category: Food manager certification; knowledge/active managerial control (except employee health)
PIC unable to answer basic code questions.
Description
Person in charge unable to answer basic Food Code questions pertaining to safe operation of establishment.
Locations with This Violation (1 shown, 1 total)
| Restaurant | Location | Inspection Date |
|---|---|---|
| CAYO ESQUIVEL SEAFOOD REST&MKT | HIALEAH GDNS, FL 11890 NW 87 CT #123 | 12/19/2025 |