Violation Code: 33-37-4

Legal Reference

5-501.115 FC and 6-501.114 FC: A storage area and enclosure for refuse, recyclables, or returnables shall be maintained free of unnecessary items, as specified under Section 6-501.114, and clean. 6-501.114 FC: Maintaining Premises, Unnecessary Items and Litter. The premises shall be free of: (A) Items that are unnecessary to the operation or maintenance of the establishment such as equipment that is nonfunctional or no longer used; and (B) Litter. 6-501.114 FC: The premises shall be free of: (A) Items that are unnecessary to the operation or maintenance of the establishment such as equipment that is nonfunctional or no longer used; and (B) Litter. 6-202.19 FC and 61C-4.010(6) FAC: 6-202.19 Exterior walking and driving surfaces shall be graded to drain. 61C-4.010(6) Physical Facilities Except as specifically provided in these rules, the physical facilities at public food service establishments shall be subject to the provisions of Chapter 6, Food Code, as adopted by reference in Rule 61C-1.001, F.A.C. Public food service establishments and all property used in connection with their operations shall be kept free of litter. The walking and driving surfaces of all exterior areas of public food service establishments shall be effectively maintained to minimize dust. These surfaces shall be graded to prevent pooling of water. 6-501.114 FC: The premises shall be free of: (A) Items that are unnecessary to the operation or maintenance of the establishment such as equipment that is nonfunctional or no longer used; and (B) Litter. 6-501.111(D) FC: The premises shall be maintained free of insects, rodents, and other pests. The presence of insects, rodents, and other pests shall be controlled to eliminate their presence on the premises by: (D) Eliminating harborage conditions. 61C-4.0161(2)(c) FAC: (2)(c) Mobile food dispensing vehicles shall operate from an approved commissary that meets all applicable requirements of this rule. The commissary must be provided with potable water and adequate facilities for disposal of liquid and solid waste.