Violation Code: 21-28-4
WC laundered onsite not dried/placed in sanitizer after washing.
Description
Wiping cloths laundered onsite not dried in a mechanical clothes dryer, air-dried or placed in sanitizing solution after laundering.
Legal Reference
4-401.11 FC: (A) Except as specified in Paragraph (B) of this section, equipment, a cabinet used for the storage of food, or a cabinet that is used to store cleaned and sanitized equipment, utensils, laundered linens, and single-service and single-use articles may not be located: 1) In locker rooms; (2) In toilet rooms; (3) In garbage rooms; (4) In mechanical rooms; (5) Under sewer lines that are not shielded to intercept potential drips; (6) Under leaking water lines including leaking automatic fire sprinkler heads or under lines on which water has condensed; (7) Under open stairwells; or (8) Under other sources of contamination. (B) A storage cabinet used for linens or single-service or single-use articles may be stored in a locker room. 4-901.12 FC: Wiping cloths laundered in a food establishment that does not have a mechanical clothes dryer as specified in Paragraph 4- 301.15(B) shall be air-dried in a location and in a manner that prevents contamination of food, equipment, utensils, linens, and single- service and single-use articles and the wiping cloths. This section does not apply if wiping cloths are stored after laundering in a sanitizing solution as specified under Section 4-501.114. 4-301.15 FC and 4-901.12 FC: (A) Except as specified in Paragraph (B) of this section, if work clothes or linens are laundered on the premises, a mechanical clothes washer and dryer shall be provided and used. (B) If on-premises laundering is limited to wiping cloths intended to be used moist, or wiping cloths are air-dried as specified under Section 4-901.12, a mechanical clothes washer and dryer need not be provided. 4-901.12 FC: Wiping Cloths, Air-Drying Locations. Wiping cloths laundered in a food establishment that does not have a mechanical clothes dryer as specified in Paragraph 4-301.15(B) shall be air-dried in a location and in a manner that prevents contamination of food, equipment, utensils, linens, and single-service and single-use articles and the wiping cloths. This section does not apply if wiping cloths are stored after laundering in a sanitizing solution as specified under Section 4-501.114.
Locations with This Violation (0 shown, 0 total)
No locations found with this violation code.