Violation Code: 12A-28-4
Category: Hands clean and washed properly; use of hand antiseptic if use of AOP
High Priority
Touched dirty apron/clothes - no handwash.
Description
Employee touched soiled apron/clothes and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands.
Locations with This Violation (4 shown, 4 total)
| Restaurant | Location | Inspection Date |
|---|---|---|
| ANF GYROS AND GRILL | GAINESVILLE, FL 826 W UNIVERSITY AVE | 11/13/2025 |
| DONATOS | PORT CHARLOTTE, FL 1900 TAMIAMI TRL UNIT 117 | 11/13/2025 |
| CHIPOTLE MEXICAN GRILL #783 | DAYTONA BEACH, FL 2400 W. INTERNATIONAL SPEEDWAY BLVD, SUITE 730 | 11/12/2025 |
| SIXTY VINES | BOCA RATON, FL 5050 TOWN CENTER CIR 239 | 11/12/2025 |