Violation Code: 09-26-1
Category: Bare hand contact with RTE food; Alternative Operating Procedure (AOP)
Basic
AOP - No monitoring documentation that hands are properly washed.
Description
Establishment using an Alternative Operating Procedure not having documentation that hands are properly washed when the specific ready to eat foods are prepared.
Locations with This Violation (0 shown, 0 total)
No locations found with this violation code.