Violation Code: 09-07-5
Category: Bare hand contact with RTE food; Alternative Operating Procedure (AOP)
Basic
AOP - employee not using at least two control measures.
Description
Food employee not using the two additional control measures after washing hands as required by the Alternative Operating Procedure for bare hand contact with ready-to-eat food. No bare hand contact allowed with ready-to-eat food.
Locations with This Violation (0 shown, 0 total)
No locations found with this violation code.