Violation Code: 08B-61-5

Legal Reference

6-501.115(C) FC: (C) Live or dead fish bait may be stored if contamination of food; clean equipment, utensils, and linens; and unwrapped single-service and single-use articles can not result. 3-306.13(B) FC: (B) Consumer self-service operations for ready-to-eat foods shall be provided with suitable utensils or effective dispensing methods that protect the food from contamination. 3-305.12(G) FC: Food may not be stored: (G) Under leaking water lines, including leaking automatic fire sprinkler heads, or under lines on which water has condensed; 3-305.11(A)(2) FC: (A) Except as specified in Paragraphs (B) and (C) of this section, food shall be protected from contamination by storing the food: (2) Where it is not exposed to splash, dust, or other contamination; 3-303.11 FC: After use as a medium for cooling the exterior surfaces of food such as melons or fish, packaged foods such as canned beverages, or cooling coils and tubes of equipment, ice may not be used as food. 3-304.16(A) FC: (A) Except for refilling a consumer's drinking cup or container without contact between the pouring utensil and the lip- contact area of the drinking cup or container, food employees may not use tableware, including single-service articles, soiled by the consumer, to provide second portions or refills. 3-305.12(I) and 6-202.17 FC: 3-305.12 Food may not be stored: (I) Under other sources of contamination. 6-202.17 Except for machines that vend canned beverages, if located outside, a machine used to vend food shall be provided with overhead protection.