Violation Code: 03F-08-5
Category: Time as a Public Health Control
Intermediate
6-hr plan - not monitored for 70 F.
Description
Time/temperature control for safety food held using a 6-hour time control plan is not monitored to ensure the temperature is not greater than 70 degrees Fahrenheit.
Locations with This Violation (0 shown, 0 total)
No locations found with this violation code.