Violation Code: 03D-06-5
Category: Cooking raw animal foods and plant foods; non-continuous cooking of raw animal foods
High Priority
Ambient cool not 41 F within 4 hours.
Description
Time/temperature control for safety food prepared from/mixed with ingredient(s) at ambient temperature not cooled to 41 degrees Fahrenheit within 4 hours.
Locations with This Violation (1 shown, 1 total)
| Restaurant | Location | Inspection Date |
|---|---|---|
| KAY'DINA | RIVIERA BEACH, FL 3309 PRESIDENT BARACK OBAMA HWY | 11/13/2025 |