Violation Code: 03B-15-5

Category: Receiving and holding PH/TCS foods cold

Receiving hot TCS food less than 135 F.

Description

Hot time/temperature control for safety food received at less than 135 degrees Fahrenheit.

Locations with This Violation (1 shown, 1 total)

RestaurantLocationInspection Date
ORANGE COUNTY NATIONAL GOLF CLUB LLCWINTER GARDEN, FL
16301 PHIL RITSON WAY
11/12/2025