Violation Code: 02C-04-5
Category: Date marking ready-to-eat (RTE) time/temperature control for safety (PH/TCS) foods
Intermediate
Prepared onsite frozen food refrigeration time not tracked.
Description
Operator is not properly tracking/marking the number of days ready-to-eat, time/temperature control for safety food prepared onsite was held at refrigeration temperatures prior to freezing in order to properly date mark the food when it is thawed and held
Locations with This Violation (1 shown, 2 total)
| Restaurant | Location | Inspection Date |
|---|---|---|
| LOS JALAPENOS TAQUERIA KILLIAN | MIAMI, FL 10848 SW 104 ST | 12/5/2025 |