Violation Code: 02C-01-5
Category: Consumer advisory for other raw/undercooked animal foods (except oysters)
High Priority
Marked more than 7 days.
Description
Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation.
Locations with This Violation (9 shown, 9 total)
| Restaurant | Location | Inspection Date |
|---|---|---|
| DOMU CHIBI | ORLANDO, FL 869 N ALAFAYA TRL | 2/23/2026 |
| BAJA MEXICAN | PACE, FL 4865 HWY 90 | 2/23/2026 |
| ESTERO COUNTRY CLUB AT THE VINES | ESTERO, FL 19501 VINTAGE TRACE CIR | 2/23/2026 |
| HAYSTAX RESTAURANT | MOUNT DORA, FL 2744 W OLD HWY 441 | 2/23/2026 |
| AUTHENTIC GYROS & GRILL | ORLANDO, FL 2401 W COLONIAL DR | 2/23/2026 |
| WINGHOUSE BAR AND GRILL | ORLANDO, FL 3789 S KIRKMAN RD | 2/23/2026 |
| BANDEJA PAISA LATIN RESTAURANT | ORLANDO, FL 12701 S JOHN YOUNG PKWY STE 101 | 2/23/2026 |
| REBELLION BEACHSIDE BAR AND BISTRO | COCOA BEACH, FL 26 N ORLANDO AVE | 2/20/2026 |
| BRONX HOUSE PIZZA | ORMOND BEACH, FL 1290 GRANADA BLVD, SUITE 200 | 2/20/2026 |