CHINA TASTE

Name: CHINA TASTE
Address: 38931 CR 54, ZEPHYRHILLS, FL, 33542, US
Rating: 2.9

CR 54

Florida, 33542

Pasco County County

★★½☆☆ (2.9/5)

Based on 4 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 8775503

13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Repeat Violation
22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave soiled
29-49-6:Basic - Standing water in bottom of reach-in-cooler. Standing water on bottom of reach in cooler on cook line
08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken above sauces in walk in cooler, raw chicken moved Corrected On-Site
01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. garlic in oil (64F - Cold Holding) on cook line
03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. garlic in oil (64F - Cold Holding) on cook line
31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Hand sink in back are by mop sink has container in front of it Hand sink in dish area has items stored inside it and trash can in front of it. All items removed and hand sinks are accessible Corrected On-Site

Inspection #: Visit ID: 8555771

12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Drink on prep table on cook line. Operator removed drink from table. Corrected On-Site
40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Phone on prep table on cook line. Operator removed phone.
13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Employees put hats on during inspection. Corrected On-Site
08B-38-4:Basic - Food stored on floor. Operator put boxes of oil on shelf that was on the floor on cook line. Corrected On-Site
02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Bulk container of rice in dry storage area.
08A-02-6:High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Chicken on sheet pan over krab Rangoon in reach in freezer next to cook line. Operator moved chicken to the bottom of freezer. Corrected On-Site

Inspection #: Visit ID: 8555308

50-09-4:Basic - - From initial inspection : Basic - Current Hotel and Restaurant license not displayed. Warning - From follow-up inspection 2024-01-23: **Time Extended**

Inspection #: Visit ID: 8374753

50-09-4:Basic - Current Hotel and Restaurant license not displayed. Warning
51-13-4:Basic - No Heimlich maneuver/choking sign posted. Warning
11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Warning
51-16-7:Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. No previous plans on file Observed boba station by front counter. Seating area fully closed off, with limited access to restrooms. Warning
03F-10-5:Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Emailed plan to owner Warning