TSAOCAA
5892 Red Bug Lake Road
Florida, 32708
Seminole County County
Overall Food Safety Rating
★★★½☆ (3.6/5)
Based on 4 health inspection reports
All Inspection Reports
Inspection Date: 5/9/2025
Inspection #: Visit ID: 10812031
- 21-12-4:Basic - - From initial inspection : Basic - Wet wiping cloth not stored in sanitizing solution between uses. On cutting board boba make table Operator removed Corrected On-Site Warning - From follow-up inspection 2025-05-09: **Time Extended**
- 02C-02-5:Intermediate - - From initial inspection : Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Waffle batter made yesterday Operator date marked Corrected On-Site Warning - From follow-up inspection 2025-05-09: **Time Extended**
Inspection Date: 4/2/2025
Inspection #: Visit ID: 10722665
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Employee up front making boba drinks and employee in kitchen Warning
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. On cutting board boba make table Operator removed Corrected On-Site Warning
- 41-07-4:High Priority - Container of medicine improperly stored. Vitamins and hand lotion by front counter hand sink Operator removed Corrected On-Site Warning
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. boba (108F - Hot Holding)for 1 hour Operator turned up to reheat **Corrective Action Taken** Warning
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Waffle batter made yesterday Operator date marked Corrected On-Site Warning
Inspection Date: 11/18/2024
Inspection #: Visit ID: 8729934
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
- 35A-03-4:Basic - Dead roaches on premises. -one dead roach under breaker panel with equipment storage -operator cleaned and sanitized Corrected On-Site
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. -soup base not date marked after opening
Inspection Date: 3/27/2024
Inspection #: Visit ID: 8606791
- N/A:No Violations Were Observed