CHILANGOS
162 W STATE ROAD 434
Overall Food Safety Rating
★★★½☆ (3.8/5)
Based on 3 health inspection reports
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All Inspection Reports
Inspection on 12/4/2024
High Priority
0
Intermediate
0
Basic
4
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom.
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
- 36-73-4:Basic - Floor soiled/has accumulation of debris. -throughout kitchen
- 35B-03-4:Basic - Outer openings not protected with self-closing doors. -self closing mechanism detached
Food safety inspection conducted on 12/4/2024 revealed 4 total violations (0 high priority, 0 intermediate, 4 basic).
Inspection on 2/8/2024
High Priority
0
Intermediate
0
Basic
9
Total
9
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. - small buildup on white baffle
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. - plastic soup bowl in bulk rice
- 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. - reach in freezer
- 36-37-5:Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. - acoustical ceiling tiles throughout kitchen
- 36-73-4:Basic - Floor soiled/has accumulation of debris. - below cook line
- 08B-38-4:Basic - Food stored on floor. - case of tortillas stored on floor below triple sink
- 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. - in bulk flour
- 36-62-4:Basic - Light not functioning. - mop room
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - hood filters
Food safety inspection conducted on 2/8/2024 revealed 9 total violations (0 high priority, 0 intermediate, 9 basic).
Inspection on 9/27/2023
High Priority
0
Intermediate
0
Basic
5
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. - reach in freezer
- 36-37-5:Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. - acoustic ceiling tiles in kitchen
- 36-62-4:Basic - Light not functioning. - mop sink room
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - hood filters
- 35B-03-4:Basic - Outer openings not protected with self-closing doors. - door closer broken at back door
Food safety inspection conducted on 9/27/2023 revealed 5 total violations (0 high priority, 0 intermediate, 5 basic).