TACO BELL/PIZZA HUT
TACO BELL/PIZZA HUT in WINTER PARK has 7 health inspections on record with an overall food safety rating of 4.1/5. Food safety practices have remained consistent.
Last inspection: 3 weeks ago · 7 reports on file
690 Orlando Avenue
Florida, 32789
Orange County County
Overall Food Safety Rating
★★★★☆ (4.1/5)
Based on 7 health inspection reports
All Inspection Reports
2/19/2026· 3w ago
Visit ID: 13503158
Met Inspection Standards2 basic
8/25/2025· 6mo ago
Visit ID: 10935755
Met Inspection Standards1 basic
- 22-16-4:Basic - Reach-in freezer interior/shelves have accumulation of soil residues. Interior of Reach in freezer soiled with debris next to fryers Corrected On-Site
8/1/2024· 1y 7mo ago
Visit ID: 8777849
Met Inspection Standards4 basic
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Corrected On-Site
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Containers in dish area Corrected On-Site
- 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Provided operator with choking poster Corrected On-Site
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Lower interior of hot box with food debris
4/5/2024· 1y 11mo ago
Visit ID: 8625206
Met Inspection Standards- N/A:No Violations Were Observed
3/5/2024· 2y ago
Visit ID: 8585011
Follow-up Inspection Required1 high, 1 int
- 29-34-4:High Priority - - From initial inspection : High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. when adding a splitter to a hose Bibb a vacuum breaker needs to be added to the unprotected side. Currently the splitter is set up with a water line to a chemical dispenser and the other side is open. The open side needs a vacuum breaker added. The chemical device has its back flow protection built in. - From follow-up inspection 2024-03-05: **Time Extended**
- 51-16-7:Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Restaurant has completed a store wide remodel update to the facility. No plans have been submitted to plan review (called plan review). Changes made to the ware wash area, restrooms, hand sink moved . Warning - From follow-up inspection 2024-03-05: **Time Extended**
1/5/2024· 2y 2mo ago
Visit ID: 8450326
Follow-up Inspection Required1 high, 1 int
- 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. when adding a splitter to a hose Bibb a vacuum breaker needs to be added to the unprotected side. Currently the splitter is set up with a water line to a chemical dispenser and the other side is open. The open side needs a vacuum breaker added. The chemical device has its back flow protection built in.
- 51-16-7:Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Restaurant has completed a store wide remodel update to the facility. No plans have been submitted to plan review (called plan review). Changes made to the ware wash area, restrooms, hand sink moved . Warning
7/20/2023· 2y 7mo ago
Visit ID: 8376437
Met Inspection Standards3 basic
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling over press station has dust Ceiling tile located at dry storage over boxed soda has openings
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Exit door at back of facility leading outside
- 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop handle in direct contact with shredded cheese on cooks line Corrected On-Site