ROCCO'S ITALIAN GRILLE

Name: ROCCO'S ITALIAN GRILLE
Address: 400 S ORLANDO AVE B#102, WINTER PARK, FL, 32789, US
Rating: 3.3

400 New England Avenue

Florida, 32789

Orange County County

★★★☆☆ (3.3/5)

Based on 4 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 10745541

22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Corrected On-Site
08B-38-4:Basic - Food stored on floor. Container with potatoes at walk in cooler Corrected On-Site
02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Open Milk at server station not date marked Corrected On-Site

Inspection #: Visit ID: 8731469

21-05-5:Basic - Cloth used as a food-contact surface. Cloth used to cover chicken Corrected On-Site
14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Prep table red and green cutting board
08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Eggs over RTE in walk in cooler Corrected On-Site
31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Blocked with plastic containers Corrected On-Site

Inspection #: Visit ID: 8556874

36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Walk-in cooler shelves
36-73-4:Basic - Floor soiled/has accumulation of debris. Underneath fryer by cooks line. Repeat Violation
14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Reach in freezer by cases of pouched sodas. Repeat Violation
22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave on cooks line. Repeat Violation
53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. 2 front of the house employees expired.

Inspection #: Visit ID: 8352785

36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Walk in cooler
14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Green cutting boards on cooks line and prep table
36-73-4:Basic - Floor soiled/has accumulation of debris. Floor by fryer on cooks line
08B-47-4:Basic - Food not stored at least 6 inches off of the floor. Clarifying cooking oil stored on floor at end of prep table next to walk in cooler Broth stored directly on floor at cooks line
14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Reach in freezer next to soda pouches
22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Two microwaves on cooks line
08B-12-5:Basic - Stored food not covered. Broth in walk in cooler not covered
08B-17-4:Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Case of unwashed zucchini stored over cut zucchini in walk in cooler
11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed operator hand out Corrected On-Site