PARIS BAGUETTE
1911 Federal Highway
Florida, 33483
Palm Beach County County
Overall Food Safety Rating
★★★☆☆ (3.4/5)
Based on 3 health inspection reports
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All Inspection Reports
Inspection on 2/26/2025
High Priority
0
Intermediate
2
Basic
2
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 08B-38-4:Basic - Food stored on floor. Multiple boxes at walk in freezer
- 16-46-4:Basic - Old labels stuck to food containers after cleaning. Multiple plastic containers at dish area
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Pastry utensils inside of hand wash sink next to pastry station **Corrected On-Site**
- 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products. Probe thermometer with no battery
Food safety inspection conducted on 2/26/2025 revealed 4 total violations (0 high priority, 2 intermediate, 2 basic).
Inspection on 7/22/2024
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 02D-03-4:Basic - - From initial inspection : Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Sandwiches , salads, brownie kept in grab and go area with no minimum label. - From follow-up inspection 2024-07-18: Non of the grab and go containers have the correct label. Sandwich, parfait, chia pudding, cookies and muffins. Per manager labels are being in process of change **Time Extended** - From follow-up inspection 2024-07-22: **Time Extended**
Food safety inspection conducted on 7/22/2024 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).
Inspection on 7/18/2024
High Priority
2
Intermediate
0
Basic
1
Total
3
Disposition: Follow-up Inspection Required
Inspection Details:
- 02D-03-4:Basic - - From initial inspection : Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Sandwiches , salads, brownie kept in grab and go area with no minimum label. - From follow-up inspection 2024-07-18: Non of the grab and go containers have the correct label. Sandwich, parfait, chia pudding, cookies and muffins. Per manager labels are being in process of change **Time Extended**
- 01B-02-5:High Priority - - From initial inspection : High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Items kept since 8:30 am at grab and go case in market fresh area. Ham and cheese baguette 54F, Turkey club baguette 54F, , egg sandwich 54F - From follow-up inspection 2024-07-18: Garden salad with chicken 46-50F All products per Manager where made at 7:00am, manager has taken items to walk in cooler for temperature recovery, 1 hour to reach 41F **Time Extended** **Corrective Action Taken**
- 03A-02-5:High Priority - - From initial inspection : High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Ham and cheese baguette 54F, Turkey club baguette 54F, bacon egg and cheese sandwich 54 **Warning** - From follow-up inspection 2024-07-18: Ham and turkey baguette sandwich 50F in the grab and go display fridge. Garden salad with chicken 46-50F All products per Manager where made at 7:00am, manager has taken items to walk in cooler for temperature recovery, 1 hour to reach 41F **Time Extended** **Corrective Action Taken**
Food safety inspection conducted on 7/18/2024 revealed 3 total violations (2 high priority, 0 intermediate, 1 basic).