OUTBACK STEAKHOUSE

1927 Aloma Avenue
Florida, 32792
Orange County County

Overall Food Safety Rating

★★★½☆ (3.5/5)
Based on 2 health inspection reports

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All Inspection Reports

Inspection on 2/24/2025

High Priority
0
Intermediate
0
Basic
6
Total
6
Disposition: Met Inspection Standards

Inspection Details:

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Missing vent cover at employee bathroom
  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee purse next to single-service items **Corrected On-Site**
  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Plastic containers at prep station **Corrected On-Site**
  • 14-11-5:Basic - Equipment in poor repair. Handle missing in microwave at cook line
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Floor soiled with debris under 3 compartment sink at Bar station **Corrected On-Site**
  • 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Reach in cooler interior soiled with debris at bar station **Corrected On-Site**
Food Inspector #8995191
2025-02-24
★★★½☆ 4.0/5
Food safety inspection conducted on 2/24/2025 revealed 6 total violations (0 high priority, 0 intermediate, 6 basic).

Inspection on 10/3/2024

High Priority
0
Intermediate
0
Basic
9
Total
9
Disposition: Met Inspection Standards

Inspection Details:

  • 16-03-4:Basic - Accumulation of debris inside warewashing machine. **Corrected On-Site**
  • 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine. **Corrected On-Site**
  • 14-11-5:Basic - Equipment in poor repair. Handle missing in microwave on cook line
  • 36-22-4:Basic - Floor area(s) covered with standing water. In dishwashing area
  • 14-38-4:Basic - Food storage container/container lid cracked or broken. Multiple cracked lids in cook line reach in cooler and walk in cooler
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Floor fan soiled with Debris on line
  • 29-49-6:Basic - Standing water in bottom of reach-in-cooler. In cook line low boy cooler **Corrected On-Site**
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Behind dishwashing area
  • 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Leaking pipe behind dishwasher
Food Inspector #8766833
2024-10-03
★★★☆☆ 3.0/5
Food safety inspection conducted on 10/3/2024 revealed 9 total violations (0 high priority, 0 intermediate, 9 basic).