LITTLE GREEK FRESH GRILL

Name: LITTLE GREEK FRESH GRILL
Address: 1977 ALOMA AVE, WINTER PARK, FL, 32792, US
Rating: 3.3

1977 Aloma Avenue

Florida, 32792

Orange County County

★★★☆☆ (3.3/5)

Based on 4 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 8817795

14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Green cutting board in Prep station
24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Plastic containers in dish area
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Multiple container lids in prep station soiled with food debris
53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

Inspection #: Visit ID: 8773236

40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee open drink container on prep table next to dessert Corrected On-Site
36-22-4:Basic - Floor area(s) covered with standing water. Standing water on floor next to prep area and 3 compartment sink Corrected On-Site
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters on top of grill with buildup grease
42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Wet mop in mop sink not properly stored to dry Corrected On-Site

Inspection #: Visit ID: 8496795

22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice chute has a pink mold like substance present
12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Open can and bottle of water at the low boy cooler
14-11-5:Basic - Equipment in poor repair. -2 gaskets on the low boy cooler in prep are ripped
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters soiled
08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. In the walk in cooler cut potatoes stored below salmon
22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade soiled

Inspection #: Visit ID: 8372129

51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. By prep table across from triple sink Corrected On-Site
14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Green,red and two brown cutting boards grooved and heavily stained
13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Observed employee working with food with no hair restraint
29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Mop sink