JERSEY MIKE'S SUBS

Blue Lagoon Drive
Hialeah, Florida, 33126
Miami-Dade County County

Overall Food Safety Rating

★☆☆☆☆ (1.1/5)
Based on 3 health inspection reports

Location Map

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Nearby Locations

1395 NW 57 AVE

Miami, FL

5721 NW 7 ST

Miami, FL

536 NW 57 AV

Miami, FL

350 NW 8 AVE

Miami, FL

5762 W FLAGLER ST

Miami, FL

4860 NW 7 ST

Miami, FL

4802 NW 7 ST

Miami, FL

2150 NW 22 AVE

Miami, FL

3900 NW 21 ST

Miami, FL

MBAR K0.9mi

3900 NW 21 ST

Miami, FL

All Inspection Reports

Inspection on 9/30/2024

High Priority
2
Intermediate
0
Basic
3
Total
5
Disposition: Met Inspection Standards

Inspection Details:

  • 50-09-4:Basic - - From initial inspection : Basic - Current Hotel and Restaurant license not displayed. - From follow-up inspection 2024-09-30: **Time Extended**
  • 33-16-4:Basic - - From initial inspection : Basic - Open dumpster lid. - From follow-up inspection 2024-09-30: **Time Extended**
  • 29-11-4:Basic - - From initial inspection : Basic - Water leaking from pipe and/or faucet/handle. Leaking pipe in handwashing sink next to prep station - From follow-up inspection 2024-09-30: **Time Extended**
  • 35A-02-6:High Priority - - From initial inspection : High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 7 live small flying insects in mop sink area Warning - From follow-up inspection 2024-09-30: 2 small live flying insects in mop sink no contact with food surface areas. **Time Extended**
  • 29-34-4:High Priority - - From initial inspection : High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. At mop sink - From follow-up inspection 2024-09-30: **Time Extended**
Food Inspector #8989908
2024-09-30
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 9/30/2024 revealed 5 total violations (2 high priority, 0 intermediate, 3 basic).

Inspection on 9/27/2024

High Priority
2
Intermediate
0
Basic
5
Total
7
Disposition: Follow-up Inspection Required

Inspection Details:

  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
  • 33-16-4:Basic - Open dumpster lid.
  • 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Walk in cooler shelves with accumulation of food debris
  • 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Leaking pipe in handwashing sink next to prep station
  • 21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Quat sani bucket in front counter at 00ppm. Operator discarded and put new solution 200ppm Corrected On-Site
  • 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 7 live small flying insects in mop sink area Warning
  • 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. At mop sink
Food Inspector #8737148
2024-09-27
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 9/27/2024 revealed 7 total violations (2 high priority, 0 intermediate, 5 basic).

Inspection on 9/1/2023

High Priority
3
Intermediate
2
Basic
2
Total
7
Disposition: Met Inspection Standards

Inspection Details:

  • 08B-38-4:Basic - Food stored on floor. Case of lettuce stored on floor of walk in cooler
  • 33-14-4:Basic - Trash can located to the right of the front entrance door is overflowing with garbage. Dumpster lid is open in trash enclosure
  • 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed four flying insects on the container of sugar in the storage area. Per supervisor on duty by next unannounced visit flying insects must not be present.
  • 41-10-4:High Priority - Toxic substance/chemical improperly stored. Commercial pasteurized fly bait and multi surface cleaner stored next to slicer across from bread oven Corrected On-Site
  • 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. At mop sink black hose does not have a vacuum breaker
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Slicer located across from bread oven has dust debris
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Printed food employee agreement and observed employees signing the handout Corrected On-Site
Food Inspector #8358224
2023-09-01
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 9/1/2023 revealed 7 total violations (3 high priority, 2 intermediate, 2 basic).