JAM HOT CHICKEN

With 10 documented inspections, JAM HOT CHICKEN in WINTER PARK has achieved a 4.6/5 food safety rating. Recent inspections show improving food safety practices.

Last inspection: 1 months ago · 10 reports on file

400 W NEW ENGLAND AVE BOX 13

Overall Food Safety Rating

★★★★½ (4.6/5)

Based on 10 health inspection reports

All Inspection Reports

1/23/2026· 1mo ago

Visit ID: 13487493

Met Inspection Standards

1 int

41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Sanitizer spray bottle with no label at dish area. Corrected On-Site

8/8/2025· 7mo ago

Visit ID: 10949006

Met Inspection Standards

2 int, 1 basic

50-09-4:Basic - Current Hotel and Restaurant license not displayed.
16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No quaternary test strips for 3 compartment sink
41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Sanitizer spray bottle no label at dish area Corrected On-Site

5/15/2025· 10mo ago

Visit ID: 10810942

Met Inspection Standards

N/A:No Violations Were Observed

4/1/2025· 11mo ago

Visit ID: 10767582

Follow-up Inspection Required

1 int

53A-03-7:Intermediate - - From initial inspection : Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Warning - From follow-up inspection 2025-04-01: **Time Extended**

1/28/2025· 1y 1mo ago

Visit ID: 8846396

Follow-up Inspection Required

1 int

53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Warning

10/24/2024· 1y 4mo ago

Visit ID: 8993679

Met Inspection Standards

N/A:No Violations Were Observed

10/2/2024· 1y 5mo ago

Visit ID: 8845605

Follow-up Inspection Required

2 basic

14-69-4:Basic - - From initial inspection : Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Buildup ice in chest freezer in front counter - From follow-up inspection 2024-10-02: **Time Extended**
29-27-4:Basic - - From initial inspection : Basic - No mop sink or curbed cleaning facility provided at establishment. Mop sink removed from approved plans 07/28/2021 Warning - From follow-up inspection 2024-10-02: **Time Extended**

7/31/2024· 1y 7mo ago

Visit ID: 8787083

Follow-up Inspection Required

2 basic

14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Buildup ice in chest freezer in front counter
29-27-4:Basic - No mop sink or curbed cleaning facility provided at establishment. Mop sink removed from approved plans 07/28/2021 Warning

2/15/2024· 2y ago

Visit ID: 8438689

Met Inspection Standards

N/A:No Violations Were Observed

7/6/2023· 2y 8mo ago

Visit ID: 8385919

Met Inspection Standards

2 basic

14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Chest freezer located at front counter has ice build up
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Dust at back of fan in walk in cooler