FRATELLO'S PIZZA
Aloma Avenue
Florida, 32792
Orange County County
Overall Food Safety Rating
★★★☆☆ (3.3/5)
Based on 4 health inspection reports
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All Inspection Reports
Inspection on 1/29/2025
High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Buildup ice at reach in freezer
- 29-49-6:Basic - Standing water in bottom of reach-in-cooler. Reach in cooler at pizza station
- 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Leaking faucet at Hand wash sink
Food safety inspection conducted on 1/29/2025 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).
Inspection on 8/29/2024
High Priority
1
Intermediate
2
Basic
8
Total
11
Disposition: Met Inspection Standards
Inspection Details:
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling soiled with dust
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee hair brush and glasses on top on single use items Corrected On-Site
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Buildup ice in tall reach in freezer
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior microwave with food debris
- 38-01-4:Basic - Light shield damaged/in disrepair. Over pizza station
- 29-49-6:Basic - Standing water in bottom of reach-in-cooler. In make table
- 14-17-4:Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface.rust shelves in walk in cooler
- 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Leaking faucet in hand wash sink
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Shell eggs over mozzarella cheese in walk in cooler Corrected On-Site
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime.can opener with food debris
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Sanitizer bottle not labeled next to prep table Corrected On-Site
Food safety inspection conducted on 8/29/2024 revealed 11 total violations (1 high priority, 2 intermediate, 8 basic).
Inspection on 2/28/2024
High Priority
0
Intermediate
2
Basic
1
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 36-62-4:Basic - Light not functioning. Over the pizza station
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Wings not dated
- 27-16-4:Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink.
Food safety inspection conducted on 2/28/2024 revealed 3 total violations (0 high priority, 2 intermediate, 1 basic).
Inspection on 10/19/2023
High Priority
0
Intermediate
0
Basic
5
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling in walk in cooler
- 36-11-4:Basic - Floors not maintained smooth and durable. By triple sink
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of microwave by dry storage area
- 36-62-4:Basic - Light not functioning. By walk in,storage and back door
- 29-49-6:Basic - Standing water in bottom of reach-in-cooler. Reach in cooler across from pizza oven
Food safety inspection conducted on 10/19/2023 revealed 5 total violations (0 high priority, 0 intermediate, 5 basic).