BUTTERMILK BAKERY

BUTTERMILK BAKERY maintains a 4.0/5 food safety rating based on 4 health department inspections in WINTER PARK. Recent inspections indicate some food safety concerns.

1198 Orange Avenue
Florida, 32789
Orange County County

Overall Food Safety Rating

★★★★☆ (4.0/5)
Based on 4 health inspection reports

All Inspection Reports

Inspection Date: 10/31/2025

Inspection #: Visit ID: 10877737

  • 41-27-4:High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. 500+ ppm quaternary. Operator changed solution 300ppm Corrected On-Site
  • 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

Inspection Date: 8/15/2024

Inspection #: Visit ID: 8848103

  • 36-32-5:Basic - - From initial inspection : Basic - Ceiling/ceiling tile shows damage or is in disrepair. - From follow-up inspection 2024-08-15: **Time Extended**
  • 36-17-5:Basic - - From initial inspection : Basic - Floor tiles missing and/or in disrepair. Next to front counter and next to ovens - From follow-up inspection 2024-08-15: **Time Extended**

Inspection Date: 8/2/2024

Inspection #: Visit ID: 8784566

  • 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair.
  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee cellphone next to clean containers in dish area Corrected On-Site
  • 36-17-5:Basic - Floor tiles missing and/or in disrepair. Next to front counter and next to ovens
  • 02B-01-5:Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Online menu egg khachapuri undercooked egg Warning

Inspection Date: 9/15/2023

Inspection #: Visit ID: 8383043

  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. White cutting board by flat top grill at dish wash area
  • 33-16-4:Basic - Open dumpster lid.
  • 08B-17-4:Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed fruits and tomatoes stored over ready to eat