AJ CHOCOLATE HOUSE WINTER PARK

552 South Park Avenue
Florida, 32789
Orange County County

Overall Food Safety Rating

★★★½☆ (3.9/5)
Based on 5 health inspection reports

All Inspection Reports

Inspection Date: 3/24/2025

Inspection #: Visit ID: 10720353

  • 14-05-4:Basic - Cardboard used to line food-contact shelves. Interior Reach in coolers at storage area
  • 14-11-5:Basic - Equipment in poor repair. Ice cream machine door handle broken. Operator has ordered new part. **Corrective Action Taken**
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Hand sink blocked with clean silverware Corrected On-Site

Inspection Date: 11/14/2024

Inspection #: Visit ID: 8995950

  • N/A:No Violations Were Observed

Inspection Date: 10/4/2024

Inspection #: Visit ID: 8989984

  • 02B-01-5:Intermediate - - From initial inspection : Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Smoked salmon on salmon croissant Warning - From follow-up inspection 2024-10-04: **Time Extended**

Inspection Date: 9/27/2024

Inspection #: Visit ID: 8776069

  • 14-11-5:Basic - Equipment in poor repair. Small black cooler internal temperature 48-50F
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Buildup ice in chest freezer
  • 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit. In small black cooler at prep station
  • 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Chlorine 00ppm, recommended operator to setup manual sanitation Warning
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Burrata and arugula at 48F in small cooler in prep station. Per operator less then 2 hours, recommend operator to transfer to a different cooler for temperature recovery **Corrective Action Taken**
  • 02B-01-5:Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Smoked salmon on salmon croissant Warning
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine test strips for dishmachine
  • 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products.

Inspection Date: 7/21/2023

Inspection #: Visit ID: 8447059

  • N/A:No Violations Were Observed