AIN'T MISS BEHAVING & BEACH BAR
1550 SR 436
Overall Food Safety Rating
★★★☆☆ (3.0/5)
Based on 3 health inspection reports
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All Inspection Reports
Inspection on 10/21/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 10/21/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 10/1/2024
High Priority
1
Intermediate
0
Basic
3
Total
4
Disposition: Follow-up Inspection Required
Inspection Details:
- 31B-04-4:Basic - - From initial inspection : Basic - No handwashing sign provided at a hand sink used by food employees. No Handwash sink sign in kitchen and bar area - From follow-up inspection 2024-10-01: **Time Extended**
- 29-27-4:Basic - - From initial inspection : Basic - No mop sink or curbed cleaning facility provided at establishment. Mop sink unavailable. Access blocked due to supplies being stored in area**Warning** **Warning** - From follow-up inspection 2024-10-01: **Time Extended**
- 22-16-4:Basic - - From initial inspection : Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Tall white reach in cooler soiled with food debris located at the back - From follow-up inspection 2024-10-01: **Time Extended**
- 28-14-5:High Priority - - From initial inspection : High Priority - Evidence of mop/cleaning wastewater dumped onto ground. Mop sink not accessible, mop water is dumped outside of facility - From follow-up inspection 2024-10-01: **Time Extended**
Food safety inspection conducted on 10/1/2024 revealed 4 total violations (1 high priority, 0 intermediate, 3 basic).
Inspection on 7/30/2024
High Priority
2
Intermediate
1
Basic
5
Total
8
Disposition: Follow-up Inspection Required
Inspection Details:
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Next to 3 compartment sink **Corrected On-Site**
- 08B-38-4:Basic - Food stored on floor. Oil container next to cook line **Corrected On-Site**
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. No Handwash sink sign in kitchen and bar area
- 29-27-4:Basic - No mop sink or curbed cleaning facility provided at establishment. Mop sink unavailable. Access blocked due to supplies being stored in area**Warning** **Warning**
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Tall white reach in cooler soiled with food debris located at the back
- 28-14-5:High Priority - Evidence of mop/cleaning wastewater dumped onto ground. Mop sink not accessible, mop water is dumped outside of facility
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. **Corrected On-Site**
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. In bar area **Corrected On-Site**
Food safety inspection conducted on 7/30/2024 revealed 8 total violations (2 high priority, 1 intermediate, 5 basic).