WAHNETA PIZZA LLC #228

WAHNETA PIZZA LLC #228 located in WINTER HAVEN has undergone 6 health department inspections, achieving a 4.4/5 overall safety rating. Food safety practices have remained consistent.

Last inspection: 2 months ago · 6 reports on file

3071 RIFLE RANGE RD

Overall Food Safety Rating

★★★★☆ (4.4/5)

Based on 6 health inspection reports

All Inspection Reports

1/5/2026· 2mo ago

Visit ID: 13479380

Met Inspection Standards

1 int, 2 basic

50-09-4:Basic - Current Hotel and Restaurant license not displayed. Operator contacted Home office to receive current copy Corrected On-Site
36-17-5:Basic - Floor tiles missing and/or in disrepair. In front of the three compartment sink.
16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

7/31/2025· 7mo ago

Visit ID: 10942301

Met Inspection Standards

1 int, 3 basic

36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Repeat Violation
13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation. Cook put on restraint Corrected On-Site
13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Cook placed on restraint Corrected On-Site
53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Tia Walters Jessie Tice Katelyn Collins

2/3/2025· 1y 1mo ago

Visit ID: 8844845

Met Inspection Standards

2 basic

36-34-5:Basic - Ceiling/ceiling tiles with accumulated food debris, grease, dust, or mold-like substance. Dining area Repeat Violation
36-17-5:Basic - Floor tiles missing and/or in disrepair. By three compartment sink.

8/9/2024· 1y 7mo ago

Visit ID: 8844349

Met Inspection Standards

N/A:No Violations Were Observed

7/30/2024· 1y 7mo ago

Visit ID: 8779846

Follow-up Inspection Required

1 int, 2 basic

36-34-5:Basic - Ceiling tiles soiled with accumulated food debris, grease, dust, or mold-like substance in dining room. Warning
14-11-5:Basic - Equipment in poor repair. Handwashing sink bent but functional. Warning
53B-02-5:Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

9/18/2023· 2y 5mo ago

Visit ID: 8378658

Met Inspection Standards

3 basic

13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation.
36-62-4:Basic - Light not functioning. One of two in walk-in cooler.
36-50-4:Basic - Unclean building components, attachments or fixtures. Hood vents above pizza oven.