OVATION BISTRO & BAR
7130 CYPRESS GARDEN BLVD
Overall Food Safety Rating
★★★★☆ (4.0/5)
Based on 3 health inspection reports
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All Inspection Reports
Inspection on 4/17/2025
High Priority
0
Intermediate
0
Basic
4
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine.
- 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. All microwaves on the top shelf across from the cook line. Reach in cooler gaskets soiled with food debris. All reach in coolers.
- 22-08-4:Basic - Interior of microwave has accumulation of black substance/grease/food debris. Top shelf across from the cook line.
- 22-13-5:Basic - Soda gun holster not cleaned at least once every 24 hours. Bar area.
Food safety inspection conducted on 4/17/2025 revealed 4 total violations (0 high priority, 0 intermediate, 4 basic).
Inspection on 10/21/2024
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Follow-up Inspection Required
Inspection Details:
- 53B-05-5:Intermediate - - From initial inspection : Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning** - From follow-up inspection 2024-10-21: **Admin Complaint**
Food safety inspection conducted on 10/21/2024 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).
Inspection on 8/12/2024
High Priority
0
Intermediate
2
Basic
3
Total
5
Disposition: Follow-up Inspection Required
Inspection Details:
- 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. On stove. Operator removed tongs from stove. **Corrected On-Site** **Warning**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. In between fryers heavily soiled with grease and food debris. **Warning**
- 16-46-4:Basic - Old labels stuck to food containers after cleaning. Container in ware washing area. **Warning**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Inside of all microwaves soiled with food debris. **Warning**
- 53B-05-5:Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
Food safety inspection conducted on 8/12/2024 revealed 5 total violations (0 high priority, 2 intermediate, 3 basic).