OUTBACK STEAKHOUSE
170 Cypress Gardens Boulevard
Winter Haven, Florida, 33880
Polk County County
Overall Food Safety Rating
★★★½☆ (3.8/5)
Based on 5 health inspection reports
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All Inspection Reports
Inspection on 3/17/2025
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 29-49-6:Basic - - From initial inspection : Basic - Standing water in bottom of walk-in-cooler. Beer Cooler Warning - From follow-up inspection 2025-03-17: **Time Extended**
Food safety inspection conducted on 3/17/2025 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).
Inspection on 3/13/2025
High Priority
1
Intermediate
2
Basic
2
Total
5
Disposition: Follow-up Inspection Required
Inspection Details:
- 35A-03-4:Basic - Dead roaches on premises. 19 roaches under three compartment sink. Operator cleaned and sanitized area by sweeping then mopping with sanitizer. Corrected On-Site Warning
- 29-49-6:Basic - Standing water in bottom of walk-in-cooler. Beer Cooler Warning
- 35A-05-4:High Priority - Roach activity present as evidenced by live roaches found. 1 live roach by dish machine area. Operator disposed roach and sanitized area. Corrected On-Site Warning
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Lid on hand washing sink by dish machine. Operator removed lid. Corrected On-Site Warning
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. By dish machine. Operator replaced paper towels. Corrected On-Site Warning
Food safety inspection conducted on 3/13/2025 revealed 5 total violations (1 high priority, 2 intermediate, 2 basic).
Inspection on 10/28/2024
High Priority
0
Intermediate
1
Basic
5
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 08B-49-4:Basic - Employee personal food not segregated from food to be served to the public. Employee's Cream cheese in reach in cooler stores at the bar.
- 08B-38-4:Basic - Food stored on floor. Box of shortening on the floor in dry storage. Operator removed from the floor. Corrected On-Site
- 36-62-4:Basic - Light not functioning. Cook line grill
- 29-49-6:Basic - Standing water in walk -in-cooler where beer storage is.
- 14-17-4:Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. On cook line
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. By cook line. Operator replaced paper towels. Corrected On-Site
Food safety inspection conducted on 10/28/2024 revealed 6 total violations (0 high priority, 1 intermediate, 5 basic).
Inspection on 3/5/2024
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 14-69-4:Basic - Ice buildup in walk-in freezer. On the floor.
- 14-33-4:Basic - Reach-in cooler shelves with rust that has pitted the surface. Cook line. Repeat Violation
Food safety inspection conducted on 3/5/2024 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 11/20/2023
High Priority
0
Intermediate
0
Basic
4
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 36-73-4:Basic - Floor soiled/has accumulation of debris. In beer walk-in cooler.
- 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Operator removed home grill handle. Corrected On-Site
- 22-08-4:Basic - Interior of oven has accumulation of black substance/grease/food debris. Cook line
- 14-33-4:Basic - Reach-in cooler shelves with rust that has pitted the surface.
Food safety inspection conducted on 11/20/2023 revealed 4 total violations (0 high priority, 0 intermediate, 4 basic).