LATTE BAKERY LLC
3055 CYPRESS GARDEN RD
Overall Food Safety Rating
★★½☆☆ (2.7/5)
Based on 3 health inspection reports
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All Inspection Reports
Inspection on 7/8/2024
High Priority
2
Intermediate
3
Basic
2
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. At front counter.
- 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Tongs on oven door operator removed tongs. Corrected On-Site
- 12A-27-4:High Priority - Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. Employee cracked shell eggs and handled clean plate. Coached operator on proper hand washing procedures.
- 12A-18-4:High Priority - Employee dried hands on clothes/apron/soiled towel after washing. Employee washed hands and dried them on shirt and proceeded to put on clean gloves. Coached operator on proper hand washing procedures.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener soiled with food debris. Operator took can opener to the dishwasher. **Corrective Action Taken**
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
- 31B-03-4:Intermediate - No soap provided at handwash sink. Hand sink in kitchen Operator refilled soap during inspection. Corrected On-Site
Food safety inspection conducted on 7/8/2024 revealed 7 total violations (2 high priority, 3 intermediate, 2 basic).
Inspection on 2/19/2024
High Priority
0
Intermediate
1
Basic
3
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. New York Knicks cap on top of dish pot. Operator removed hat. Corrected On-Site
- 08B-38-4:Basic - Food stored on floor. Box of plantains on the floor near the cook line. Operator removed from the floor. Corrected On-Site Repeat Violation
- 25-05-4:Basic - Single-service articles improperly stored. Box of cup lids and to go containers on the floor next to the front counter. Removed items from the floor. Corrected On-Site
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Operator removed from floor. Corrected On-Site
Food safety inspection conducted on 2/19/2024 revealed 4 total violations (0 high priority, 1 intermediate, 3 basic).
Inspection on 9/22/2023
High Priority
1
Intermediate
0
Basic
1
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 08B-38-4:Basic - Food stored on floor. Case of croutons on the floor in the kitchen next to the chest style freezer. Operator removed the croutons from off the floor. Corrected On-Site
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken over cooked rice inside the side by side reach in cooler near the ex French doors in the kitchen. The chicken was relocated to the reach in freezer.. Corrected On-Site
Food safety inspection conducted on 9/22/2023 revealed 2 total violations (1 high priority, 0 intermediate, 1 basic).