DirtyFLRestaurant Inspection Data

DUNKIN DONUTS/BASKIN ROBBINS

Based on 5 health inspections, DUNKIN DONUTS/BASKIN ROBBINS in WINTER HAVEN has earned a 3.2/5 food safety rating. Recent inspections indicate some food safety concerns.

1578 3rd Street Southwest
Winter Haven, Florida, 33880
Polk County County

Overall Food Safety Rating

★★★☆☆ (3.2/5)
Based on 5 health inspection reports

All Inspection Reports

Inspection Date: 9/9/2025

Inspection #: Visit ID: 10914376

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Dining area and front counter
  • 14-11-5:Basic - Equipment in poor repair. Walk in freezer
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Coffee and ice dumped in handwashing sink. Operator cleaned hand washing sink **Corrective Action Taken**
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. By Front counter and ice machine Operator replaced paper towels Corrected On-Site
  • 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Operator has books available for workers to do training **Corrective Action Taken**

Inspection Date: 11/19/2024

Inspection #: Visit ID: 8894846

  • N/A:No Violations Were Observed

Inspection Date: 9/20/2024

Inspection #: Visit ID: 8730731

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Opera cleaned and sanitized area on panel shield. Corrected On-Site Warning
  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. In dining room Warning
  • 08B-38-4:Basic - Food stored on floor. In the walk-in cooler freezer. Operator removed from the floor. Corrected On-Site Repeat Violation Warning
  • 33-16-4:Basic - Open dumpster lid. Operator closed lid. Corrected On-Site Warning
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Office door locked unable to access. Warning

Inspection Date: 4/15/2024

Inspection #: Visit ID: 8652339

  • 13-02-4:Basic - Employee with ineffective hair restraint while engaging in food preparation. Drive thur employee long ponytail.
  • 08B-38-4:Basic - Food stored on floor. Ice cream in freezer
  • 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Corrected On-Site
  • 10-03-4:Basic - In-use utensil used with moist food stored in running water with insufficient velocity to flush food particles away. Ice cream counter. Operator turn on water
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Expired 2/1/2024 Admin Complaint
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Ice machine
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Back Kitcken Operator replaced paper towels. Corrected On-Site

Inspection Date: 9/14/2023

Inspection #: Visit ID: 8351960

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Operator washed rinsed and sanitized area. No ice in ice machine at the time of cleaning. Corrected On-Site
  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Keys and phone next to the waffle machine and mixer by office. Employee removed items. Corrected On-Site
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Throughout the kitchen.
  • 14-69-4:Basic - Ice buildup in walk-in freezer. Repeat Violation
  • 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 2 live flies on front counter dining area.