DUNKIN DONUTS/BASKIN ROBBINS
1578 3rd Street Southwest
Winter Haven, Florida, 33880
Polk County County
Overall Food Safety Rating
★★★☆☆ (3.3/5)
Based on 4 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 11/19/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 11/19/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 9/20/2024
High Priority
0
Intermediate
1
Basic
4
Total
5
Disposition: Follow-up Inspection Required
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Opera cleaned and sanitized area on panel shield. Corrected On-Site Warning
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. In dining room Warning
- 08B-38-4:Basic - Food stored on floor. In the walk-in cooler freezer. Operator removed from the floor. Corrected On-Site Repeat Violation Warning
- 33-16-4:Basic - Open dumpster lid. Operator closed lid. Corrected On-Site Warning
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Office door locked unable to access. Warning
Food safety inspection conducted on 9/20/2024 revealed 5 total violations (0 high priority, 1 intermediate, 4 basic).
Inspection on 4/15/2024
High Priority
1
Intermediate
2
Basic
4
Total
7
Disposition: Follow-up Inspection Required
Inspection Details:
- 13-02-4:Basic - Employee with ineffective hair restraint while engaging in food preparation. Drive thur employee long ponytail.
- 08B-38-4:Basic - Food stored on floor. Ice cream in freezer
- 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Corrected On-Site
- 10-03-4:Basic - In-use utensil used with moist food stored in running water with insufficient velocity to flush food particles away. Ice cream counter. Operator turn on water
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Expired 2/1/2024 Admin Complaint
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Ice machine
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Back Kitcken Operator replaced paper towels. Corrected On-Site
Food safety inspection conducted on 4/15/2024 revealed 7 total violations (1 high priority, 2 intermediate, 4 basic).
Inspection on 9/14/2023
High Priority
1
Intermediate
0
Basic
4
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Operator washed rinsed and sanitized area. No ice in ice machine at the time of cleaning. Corrected On-Site
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Keys and phone next to the waffle machine and mixer by office. Employee removed items. Corrected On-Site
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Throughout the kitchen.
- 14-69-4:Basic - Ice buildup in walk-in freezer. Repeat Violation
- 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 2 live flies on front counter dining area.
Food safety inspection conducted on 9/14/2023 revealed 5 total violations (1 high priority, 0 intermediate, 4 basic).