AZTECA D ORO

5860 Cypress Gardens Boulevard
Winter Haven, Florida, 33884
Polk County County

Overall Food Safety Rating

★★★☆☆ (3.0/5)
Based on 4 health inspection reports

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All Inspection Reports

Inspection on 4/17/2025

High Priority
0
Intermediate
1
Basic
4
Total
5
Disposition: Met Inspection Standards

Inspection Details:

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine. Around the ice chute area.
  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Blue aprons stored in the shelf with Whirl butter seasoning. Dry storage area. Aprwasvremoved. Corrected On-Site
  • 36-62-4:Basic - Light not functioning. Hood system.
  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses.wet wiping cloth stored on a cutting board on a reach in cooler acfrom the cook line.
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Hand washing sink in the bar area being used as dump sink.
Food Inspector #8897960
2025-04-17
★★★½☆ 4.0/5
Food safety inspection conducted on 4/17/2025 revealed 5 total violations (0 high priority, 1 intermediate, 4 basic).

Inspection on 9/24/2024

High Priority
0
Intermediate
2
Basic
5
Total
7
Disposition: Met Inspection Standards

Inspection Details:

  • 33-23-4:Basic - Grease receptacle/dumpster not on proper pad/nonabsorbent surface. Grass area next to dumpster.
  • 21-04-4:Basic - In-use wet wiping cloth/towel used under cutting board. Cutting board in prep area Employee removed rag. Corrected On-Site
  • 40-01-4:Basic - No suitable facilities provided to store employee clothing and other possessions. Phone on prep table on cook line. Employee removed phone. Corrected On-Site
  • 16-46-4:Basic - Old labels stuck to food containers after cleaning. On several containers in ware washing area.
  • 33-16-4:Basic - Open dumpster lid. Repeat Violation
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade soiled with food debris cutting board on reach in cooler stained with food debris.
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Bottles of surface cleaner at hostess counter and in ware washing area.
Food Inspector #8732398
2024-09-24
★★★☆☆ 3.0/5
Food safety inspection conducted on 9/24/2024 revealed 7 total violations (0 high priority, 2 intermediate, 5 basic).

Inspection on 3/21/2024

High Priority
0
Intermediate
1
Basic
1
Total
2
Disposition: Met Inspection Standards

Inspection Details:

  • 33-16-4:Basic - Open dumpster lid. Operator closed lid. Corrected On-Site Repeat Violation
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink at by dish machine. Operator replaced paper towels. Corrected On-Site Repeat Violation
Food Inspector #8527355
2024-03-21
★★★★☆ 4.0/5
Food safety inspection conducted on 3/21/2024 revealed 2 total violations (0 high priority, 1 intermediate, 1 basic).

Inspection on 10/16/2023

High Priority
1
Intermediate
4
Basic
8
Total
13
Disposition: Met Inspection Standards

Inspection Details:

  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Bowl in bulk container of flour. Corrected On-Site
  • 14-05-4:Basic - Cardboard used to line food-contact shelves. In walk-in freezer. Corrected On-Site
  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils Drink on prep table on cook line.
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Grease underneath fryers on cook line.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. In between fryers on cook line soiled with grease and food debris.
  • 33-16-4:Basic - Open dumpster lid. Corrected On-Site
  • 08B-17-4:Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Avocados with stickers on them stored with ready to eat foods in reach in cooler on cook line. Corrected On-Site
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Bulk containers of flour, rice and beans no label. Corrected On-Site
  • 08A-02-6:High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Scallops in a pan over garlic butter on shelf In walk-in freezer. Corrected On-Site
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. All gaskets in reach in coolers on cook line. Can opener blade soiled.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Behind bar. Corrected On-Site
  • 31B-03-4:Intermediate - No soap provided at handwash sink. Behind bar. Corrected On-Site
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Bottle of Surface cleaner no label. Corrected On-Site
Food Inspector #8353808
2023-10-16
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 10/16/2023 revealed 13 total violations (1 high priority, 4 intermediate, 8 basic).