JERSEY MIKE'S SUBS

Blue Lagoon Drive
Hialeah, Florida, 33126
Miami-Dade County County

Overall Food Safety Rating

★☆☆☆☆ (1.2/5)
Based on 1 health inspection reports

Location Map

Loading map...

Nearby Locations

1395 NW 57 AVE

Miami, FL

5721 NW 7 ST

Miami, FL

536 NW 57 AV

Miami, FL

350 NW 8 AVE

Miami, FL

5762 W FLAGLER ST

Miami, FL

4860 NW 7 ST

Miami, FL

4802 NW 7 ST

Miami, FL

2150 NW 22 AVE

Miami, FL

3900 NW 21 ST

Miami, FL

MBAR K0.9mi

3900 NW 21 ST

Miami, FL

All Inspection Reports

Inspection on 8/28/2023

High Priority
1
Intermediate
3
Basic
4
Total
8
Disposition: Met Inspection Standards

Inspection Details:

  • 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food.Bracelet. Corrected On-Site
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.Side of walk in freezer door is soiled. Black liquid on the exterior of the walk in freezer. Rafters are dusty in dining room.
  • 08B-17-4:Basic - Unwashed peppers stored stored over deli ham in walk in cooler. Repeat Violation
  • 21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength.0 ppm .Afterwards,200 ppm. Corrected On-Site
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit.Ham,46 f,Turkey,45 f held less than four hours in reach in cooler. Provided time plan for operator to use for the time temperature control for safety foods that are taken out frequently.
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.Emailed a copy for the operator.Operator printed. Corrected On-Site
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Ice nozzle is soiled. Repeat Violation
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.Chrissy.
Food Inspector #8356916
2023-08-28
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 8/28/2023 revealed 8 total violations (1 high priority, 3 intermediate, 4 basic).