DUNKIN DONUTS
14140 West Colonial Drive
Florida, 34787
Orange County County
Overall Food Safety Rating
★★½☆☆ (2.6/5)
Based on 2 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 11/14/2024
High Priority
1
Intermediate
0
Basic
6
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Mixing spoons in water at front counter.78F Corrected On-Site
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Blodgett oven in back prep area.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gasket at front counter soiled.
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Reach in cooler at front counter soiled. Walk in cooler shelves soiled.
- 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Hand wash sink next to three compartment sink.
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. One wet mop in bucket at mop sink area. Corrected On-Site
- 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. One flying insect by prep area.
Food safety inspection conducted on 11/14/2024 revealed 7 total violations (1 high priority, 0 intermediate, 6 basic).
Inspection on 3/22/2024
High Priority
1
Intermediate
1
Basic
1
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Cooler at front counter.
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Turkey Sausage 53F less than thirty minutes, moved to walk in cooler for quick chill. **Corrective Action Taken**
- 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Turkey sausage in Walk in cooler. Per manager more than twenty four hours. Corrected On-Site
Food safety inspection conducted on 3/22/2024 revealed 3 total violations (1 high priority, 1 intermediate, 1 basic).