BURGERFI
360 Plant Street
Florida, 34787
Orange County County
Overall Food Safety Rating
★★½☆☆ (2.7/5)
Based on 1 health inspection reports
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All Inspection Reports
Inspection on 2/5/2025
High Priority
1
Intermediate
0
Basic
4
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. In water 115F
- 36-62-4:Basic - Light not functioning. One bulb at cook line
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gasket at cook line soiled
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Reach in cooler at cook line soiled
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Per operator less than 4 hours operator turned up the warmer. Cheese Sauce (120 - Hot Holding); Chili (123F - Hot Holding); **Corrective Action Taken**
Food safety inspection conducted on 2/5/2025 revealed 5 total violations (1 high priority, 0 intermediate, 4 basic).