MIAMI SUBS/GRILL
828 West Oakland Park Boulevard
Florida, 33311
Broward County County
Overall Food Safety Rating
★★★☆☆ (3.1/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 10/24/2024
High Priority
0
Intermediate
2
Basic
0
Total
2
Inspection Details:
- 22-02-4:Intermediate - Food-contact surface soiled with mold-like substance. Observed white cutting board deeply grooved with dark buildup.
- 02B-02-5:Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Observed Consumer Advisory no longer posted. Provided new copy via email.
Food safety inspection conducted on 10/24/2024 revealed 2 total violations (0 high priority, 2 intermediate, 0 basic).
Inspection on 7/16/2024
High Priority
1
Intermediate
2
Basic
2
Total
5
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. **Repeat Violation**
- 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed scoops at shake station stored in standing water. Operator cleaned, sanitized, and stored dry. **Corrected On-Site**
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed in line cooler, raw chicken wings stored on top shelf above ready to eat sauces. Operator placed on bottom shelf. **Corrected On-Site**
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine test strips.
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed multiple containers in walk-in cooler with no date marks. Philly meat, burgers, cut onions, cut peppers, per operator all more than 24 hours.
Food safety inspection conducted on 7/16/2024 revealed 5 total violations (1 high priority, 2 intermediate, 2 basic).