DirtyFLRestaurant Inspection Data

TOWNPLACE SUITES WESTON

Based on 4 health inspections, TOWNPLACE SUITES WESTON in WESTON has earned a 3.4/5 food safety rating. Recent inspections show improving food safety practices.

1545 Three Village Road
Florida, 33326
Country Isles at Weston
Broward County County

Overall Food Safety Rating

★★★☆☆ (3.4/5)
Based on 4 health inspection reports

All Inspection Reports

Inspection Date: 11/7/2025

Inspection #: Visit ID: 13570350

  • 03F-02-5:High Priority - - From initial inspection : High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. See stop sale. Observed at breakfast bar- salsa, scramble eggs and sausage without time mark. As per employee item held for approximately 3 hours. - From follow-up inspection 2025-11-07: Observed at breakfast bar- salsa and shredded cheese without time mark Admin Complaint

Inspection Date: 11/6/2025

Inspection #: Visit ID: 10912582

  • 35A-05-4:High Priority - Roach activity present as evidenced by live roaches found. Observed at breakfast bar- one roach crawling on floor, killed by inspector. Corrected On-Site Admin Complaint
  • 03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. See stop sale. Observed at breakfast bar- salsa, scramble eggs and sausage without time mark. As per employee item held for approximately 3 hours.
  • 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed at microwave in kitchen - turkey sausage (117F - Hot Holding) as per employee, item held out of temperature for approximately 15 minutes. Employee reheated item.
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed in kitchen - employee dumped coffee in hand washing sink.
  • 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products. As per employee- no probe thermometer at time of inspection.
  • 08B-15-4:Intermediate - Whole fruit displayed for self-service not wrapped and no utensils provided. Observed at breakfast bar - green apples not wrapped. Employee wrapped apples. Corrected On-Site

Inspection Date: 12/30/2024

  • N/A:No Violations Were Observed

Inspection Date: 10/26/2023

Inspection #: Visit ID: 8354505

  • 21-05-5:Basic - Cloth used as a food-contact surface for oatmeal, at kitchen. Operator removed cloth. Corrected On-Site
  • 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee handling food wearing bracelet jewelry. Educate operator of proper hygiene when handling food. **Corrective Action Taken**
  • 12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Observed employees drink in reach in cooler with food to be served to customers. Operator removed item. Corrected On-Site
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Observed wet mop store on floor. Operator rearranged mop to properly air dry. Corrected On-Site