DOMINO'S PIZZA #5196

With 5 documented inspections, DOMINO'S PIZZA #5196 in WESTON has achieved a 3.9/5 food safety rating. Recent inspections show improving food safety practices.

Last inspection: 6 months ago · 5 reports on file

4481 Weston Road

Florida, 33331

Broward County County

Overall Food Safety Rating

★★★½☆ (3.9/5)

Based on 5 health inspection reports

All Inspection Reports

9/12/2025· 6mo ago

Visit ID: 13518212

Follow-up Inspection Required

1 high

03A-02-5:High Priority - - From initial inspection : High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed at flip top cooler at pizza station - string cheese (47F - Cold Holding); Philly steak(46F - Cold Holding); chicken (56F - Cold Holding); beef (56F - Cold Holding); sausage (51F - Cold Holding); wings (54F - Cold Holding) as per operator items not portioned or prepared today. Items held out of temperature for approximately 3 hours. Operator stored items in walk in cooler. **Corrective Action Taken** - From follow-up inspection 2025-09-12: Observed at flip top cooler at pizza station - string cheese (46F - Cold Holding); Philly steak(45F - Cold Holding) as per operator items not portioned or prepared today. Items held out of temperature for approximately 1 hour. Operator stored items in walk in cooler. Admin Complaint **Corrective Action Taken**

9/11/2025· 6mo ago

Visit ID: 10891755

Follow-up Inspection Required

1 high, 2 int, 1 basic

50-09-4:Basic - Current Hotel and Restaurant license not displayed. Operator printed license. Corrected On-Site
03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed at flip top cooler at pizza station - string cheese (47F - Cold Holding); Philly steak(46F - Cold Holding); chicken (56F - Cold Holding); beef (56F - Cold Holding); sausage (51F - Cold Holding); wings (54F - Cold Holding) as per operator items not portioned or prepared today. Items held out of temperature for approximately 3 hours. Operator stored items in walk in cooler. **Corrective Action Taken**
31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed at handwashing sink next to mop sink. Operator moved plastic blue crates. Corrected On-Site
31B-03-4:Intermediate - No soap provided at handwash sink. Observed at handwashing sink next to mop sink. Repeat Violation

11/18/2024· 1y 3mo ago

1 int, 1 basic

29-08-4:Basic - Plumbing system in disrepair. Observed at restroom sink - cold water faucet leaks.
31B-03-4:Intermediate - No soap provided at handwash sink. Observed at handwashing sink next to mop sink.

2/14/2024· 2y ago

Visit ID: 8483206

Met Inspection Standards

N/A:No Violations Were Observed

8/24/2023· 2y 6mo ago

Visit ID: 8378099

Follow-up Inspection Required

1 int, 1 basic

42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Main kitchen Mop sink- observed mop wet nesting inside mop sink.
53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Warning