DirtyFLRestaurant Inspection Data

ROMEO'S PIZZA

ROMEO'S PIZZA located in WEST PALM BEACH has undergone 5 health department inspections, achieving a 4.0/5 overall safety rating. Recent inspections indicate some food safety concerns.

Last inspection: 5 months ago · 5 reports on file

6917 Okeechobee Boulevard
West Palm Beach, Florida, 33411
Palm Beach County County

Overall Food Safety Rating

★★★★☆ (4.0/5)
Based on 5 health inspection reports

All Inspection Reports

9/22/2025· 5mo ago

Visit ID: 10896566

Met Inspection Standards

1 high

  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. At walk in cooler raw shell eggs not stored over pastas. Corrected On-Site

2/21/2025· 1y ago

Visit ID: 10781203

Met Inspection Standards
  • N/A:No Violations Were Observed

2/17/2025· 1y ago

Visit ID: 10745020

Follow-up Inspection Required

1 int

  • 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Elena Georgievska no proof of training. Warning - From follow-up inspection 2025-02-17: **Time Extended** **Corrective Action Taken**

12/16/2024· 1y 2mo ago

Visit ID: 8866127

Follow-up Inspection Required

2 int, 2 basic

  • 25-05-4:Basic - Single-service articles improperly stored. Pizza boxes stored in floor- operated moved off floor. Corrected On-Site Warning
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Container of sugar not labeled - operator labeled. Warning
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Elena Georgievska no proof of training. Warning
  • 27-16-4:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Warning

8/20/2024· 1y 6mo ago

Visit ID: 8862826

Met Inspection Standards

1 high

  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At reach in freezer - Shredded cheese 47F- cold holding- food not prepared or portioned today- food out of temperature for 30 minutes. Corrected On-Site