RIVALES TAQUERIA & CRAFT BAR

106 North Olive Avenue
West Palm Beach, Florida, 33401
Palm Beach County County

Overall Food Safety Rating

★★★☆☆ (3.0/5)
Based on 4 health inspection reports

All Inspection Reports

Inspection Date: 1/29/2025

Inspection #: Visit ID: 8832948

  • 10-17-4:Basic - In-use knife/knives stored in cracks between pieces of equipment. Observe knife between Flip top refrigerator and table. Operator removed. Corrected On-Site
  • 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Observe beef defrosting in standing water.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observe at kitchen hand sink. Operator placed towels at sink. Corrected On-Site
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observe clear substance in unlabeled spray bottle. Operator discarded. Corrected On-Site

Inspection Date: 7/18/2024

Inspection #: Visit ID: 8723434

  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed draw refrigerator ; beef, chicken (50-54F - Cold less then 1.5 hour door was left open and ice buildup happened. Operator moved to freezer and unplug refrigerator to defrost. **Corrective Action Taken**
  • 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed rice (125F - Hot Holding) operates stated less then hour and placed on sheet pan to cool it down for later. **Corrective Action Taken**

Inspection Date: 2/14/2024

Inspection #: Visit ID: 8496627

  • 10-12-5:Basic - In-use ice scoop stored on soiled surface between uses. Observe ice scoop on top of ice machine. Operator had ice scoop wash and sanitized. Corrected On-Site
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Observe at bar.
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observe raw fish above cooked meat. Operator placed raw fish on lower shelf. Corrected On-Site

Inspection Date: 9/8/2023

Inspection #: Visit ID: 8341265

  • 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Observe at bar hand wash sink hot water leaking.
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observe raw fish above cut lettuce. Operator placed raw fish on lower shelf. Corrected On-Site