PLANTA
850 Commerce Street
Miami Beach, Florida, 33139
South Beach
Miami-Dade County County
Overall Food Safety Rating
★★★½☆ (3.8/5)
Based on 8 health inspection reports
All Inspection Reports
Inspection Date: 2/10/2025
Inspection #: Visit ID: 10771129
- 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed with flour.operator removed. Corrected On-Site
- 22-02-4:Intermediate - Can opener surface soiled with food debris, mold-like substance or slime. Operator washed and sanitized.. Corrected On-Site
Inspection Date: 1/10/2025
Inspection #: Visit ID: 10752503
- N/A:No Violations Were Observed
Inspection Date: 1/2/2025
Inspection #: Visit ID: 10752245
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Warning
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed in the chickpea flour container . Operator removed Corrected On-Site Repeat Violation Warning
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observe plastic squeeze bottle of oil not labeled Warning
- 22-56-4:Intermediate - Hot water sanitizing dishmachine final rinse not reaching proper temperature at manifold. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired. Dishwasher (Temperature less then 160) Warning
- 16-62-1:Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. Kitchen manager cannot find high temperature tester for dishwasher . Warning
Inspection Date: 12/2/2024
Inspection #: Visit ID: 8727510
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed in activator .
- 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed handle of scoop in 00 flour touching the flour.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed old food debris on wall and floor next to mixer.
- 22-02-4:Intermediate - Observed can opener surface soiled with food debris, mold-like substance or slime.
Inspection Date: 6/20/2024
Inspection #: Visit ID: 8698378
- 14-01-5:Basic - - From initial inspection : Basic - Bowl or other container with no handle used to dispense food. At dry storage area several bins, including, flour, sugar, salt and different spices has plastic single serve container without a handle being used as scoop. Operator discarded all containers without handle. **Corrective Action Taken** Repeat Violation Warning - From follow-up inspection 2024-06-20: Same. **Time Extended**
Inspection Date: 6/19/2024
Inspection #: Visit ID: 8697016
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. At dry storage area several bins, including, flour, sugar, salt and different spices has plastic single serve container without a handle being used as scoop. Operator discarded all containers without handle. **Corrective Action Taken** Repeat Violation Warning
- 29-27-4:Basic - No mop sink or curbed cleaning facility provided at establishment. Establishment is currently dumping mop water in outside drain. Warning
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. At make line squeeze bottle containing oil not labeled, operator labeled bottle as containing oil. Corrected On-Site Warning
- 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Approximately 1 small flying insect landing on wall at dishwashing area, approximately 3 small flying insects landing on wall in dry storage area. Operator was able to kill most of them. Admin Complaint
Inspection Date: 9/13/2023
Inspection #: Visit ID: 8491537
- N/A:No Violations Were Observed
Inspection Date: 9/5/2023
Inspection #: Visit ID: 8349313
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observe in black beans . Warning
- 22-43-4:High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Operator at 3 compartment sink 0ppm. Operator correct to 200ppm. Corrected On-Site Warning
- 03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Observe sushi rice without time marking. Operator labeled 10:45-2:45 Corrected On-Site Warning
- 22-56-4:Intermediate - Hot water sanitizing dishmachine final rinse not reaching proper temperature at manifold. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired. Observe high temperature dishwasher surfaces temperature less then 160°F. Warning
- 16-62-1:Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. Warning