LYNORA'S

Food safety records indicate LYNORA'S in WEST PALM BEACH has 5 inspections with a 4.0/5 overall rating. Recent inspections show improving food safety practices.

Last inspection: 7 months ago · 5 reports on file

207 Clematis Street
West Palm Beach, Florida, 33401
Palm Beach County County

Overall Food Safety Rating

★★★★☆ (4.0/5)
Based on 5 health inspection reports

All Inspection Reports

7/17/2025· 7mo ago

Visit ID: 10880222

Met Inspection Standards

1 int, 2 basic

  • 14-10-4:Basic - Equipment or utensils not designed or constructed in a durable manner. Observed at walk-in refrigerator a hole in plastic lid on tomato sauce.
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed oil, wine in squeeze bottle not labeled .
  • 22-02-4:Intermediate - Can open surface soiled with food debris. Operator washed and sanitized. Corrected On-Site

2/5/2025· 1y 1mo ago

Visit ID: 8879826

Met Inspection Standards

2 int, 2 basic

  • 10-12-5:Basic - In-use ice scoop stored on soiled surface between uses Observed ice scoop on top of machine. Operator removed.. Corrected On-Site
  • 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed utensil in standing water at 91F. Operator removed water. Corrected On-Site
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed red substance in unlabeled spray at bar. Operator labeled. Corrected On-Site
  • 27-16-4:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed at coffee station.

9/4/2024· 1y 6mo ago

Visit ID: 8731725

Met Inspection Standards

3 basic

  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed glass of milk with clean plates.
  • 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Observed sausage defrosting in standing water.
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed oil, vinegar, salt

1/3/2024· 2y 2mo ago

Visit ID: 8583339

Met Inspection Standards

1 high, 2 basic

  • 10-17-4:Basic - In-use knife/knives stored in cracks between pieces of equipment. Observe between flip top refrigerator. Operator removed. Corrected On-Site
  • 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observe utensils in standing waters at 78°F. Operator removed water. Corrected On-Site
  • 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observe dishwasher chlorine sanitizer at 0ppm. Operator correct to 75 ppm. Corrected On-Site

8/15/2023· 2y 7mo ago

Visit ID: 8353061

Met Inspection Standards

2 basic

  • 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Observe at rear door in kitchen.
  • 10-12-5:Basic - In-use ice scoop stored on soiled surface between uses. On top of ice machine. Operator removed. Corrected On-Site