IRVIN'S GARLIC SEAFOOD
2695 N MILITARY TRL, WEST PALM BEACH 33409
Overall Food Safety Rating
★★★☆☆ (3.0/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 11/30/2023
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 11/30/2023 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 11/29/2023
High Priority
2
Intermediate
4
Basic
1
Total
7
Disposition: Follow-up Inspection Required
Inspection Details:
- 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. At triple sink; raw chicken and raw shrimp thawing in standing water. Operator turned on cold water. Corrected On-Site
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. At reach in cooler; raw shell eggs stored over cooked sausage. Operator moved raw shell eggs to lower shelf. Corrected On-Site
- 01B-14-4:High Priority - Shell eggs in use or stored with cracks or broken shells. At reach in cooler; 2 raw shell eggs stored with cracks/broken shells. See stop sale.
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine test kit provided.
- 27-06-4:Intermediate - No hot running water at three-compartment sink. At triple sink; water temperature 72°F.
- 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products.
- 27-16-4:Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. At hand wash sink; water temperature 73°F.
Food safety inspection conducted on 11/29/2023 revealed 7 total violations (2 high priority, 4 intermediate, 1 basic).