DirtyFLRestaurant Inspection Data

DOLCE CAFE

Based on 6 health inspections, DOLCE CAFE in WEST PALM BEACH has earned a 3.9/5 food safety rating. Recent inspections indicate some food safety concerns.

Last inspection: 5 months ago · 6 reports on file

517 North Olive Avenue
West Palm Beach, Florida, 33401
Palm Beach County County

Overall Food Safety Rating

★★★½☆ (3.9/5)
Based on 6 health inspection reports

All Inspection Reports

9/24/2025· 5mo ago

Visit ID: 10942711

Follow-up Inspection Required

4 int, 1 basic

  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed oil in squeeze bottle not labeled Warning
  • 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Warning
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed cleaning bottles in hand sink at front counter . Operator removed . Corrected On-Site Warning
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed at bathroom. Warning
  • 31B-03-4:Intermediate - No soap provided at handwash sink. Observed at front counter grab. Warning

4/18/2025· 10mo ago

Visit ID: 10780184

Met Inspection Standards

1 basic

  • 02D-01-5:Basic - - From initial inspection : Basic - Working containers of food removed from original container not identified by common name. Observed oil in bottle, not label. Warning - From follow-up inspection 2025-04-18: **Time Extended**

2/14/2025· 1y ago

Visit ID: 10727453

Follow-up Inspection Required

2 int, 1 basic

  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed oil in bottle, not label. Warning
  • 31B-03-4:Intermediate - No soap provided at handwash sink. Observed at front counter hand sink. Warning
  • 53B-05-5:Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

11/21/2024· 1y 3mo ago

Visit ID: 8772767

Met Inspection Standards

1 int

  • 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

3/6/2024· 2y ago

Visit ID: 8552280

Met Inspection Standards

3 int

  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Operator placed paper towels at sink. Corrected On-Site
  • 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products. probe thermometer provided has dead battery. Repeat Violation
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. I emailed operator form. Repeat Violation

11/14/2023· 2y 3mo ago

Visit ID: 8371906

Met Inspection Standards

2 int, 1 basic

  • 02D-03-4:Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Observe at grab and go carrot cake.
  • 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products.
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observe for new employee. I emailed operator form. Repeat Violation