BATCH NEW-SOUTHERN KITCHEN AND TAP

223 CLEMATIS ST, WEST PALM BEACH 33401

Overall Food Safety Rating

★★★☆☆ (3.1/5)
Based on 2 health inspection reports

All Inspection Reports

Inspection on 1/26/2024

High Priority
1
Intermediate
0
Basic
1
Total
2
Disposition: Met Inspection Standards

Inspection Details:

  • 06-09-1:Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observe with salmon.
  • 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observe chlorine sanitizer at0ppm. Operator correct with quantity sanitizer 200ppm Corrected On-Site
Food Inspector #8508323
2024-01-26
★★★☆☆ 3.0/5
Food safety inspection conducted on 1/26/2024 revealed 2 total violations (1 high priority, 0 intermediate, 1 basic).

Inspection on 9/25/2023

High Priority
1
Intermediate
1
Basic
1
Total
3
Disposition: Met Inspection Standards

Inspection Details:

  • 24-14-4:Basic - Clean utensils stored between equipment and wall. Observed knife between two refrigerators. Operator removed. Corrected On-Site
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observe at Flip top refrigerator ; cooked vegetables (45F - Cold Holding) due to double insert.
  • 01C-03-4:Intermediate - Clam/mussel/oyster tags not marked with last date served. Observe with mussel tags with out date of last sold. Repeat Violation
Food Inspector #8372550
2023-09-25
★★½☆☆ 3.0/5
Food safety inspection conducted on 9/25/2023 revealed 3 total violations (1 high priority, 1 intermediate, 1 basic).