ART OF BOBA
2905 N MILITARY TRL #H, WEST PALM BEACH 33409
Overall Food Safety Rating
★★★☆☆ (3.1/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection on 3/7/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 3/7/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 3/6/2024
High Priority
1
Intermediate
3
Basic
1
Total
5
Disposition: Follow-up Inspection Required
Inspection Details:
- 35A-03-4:Basic - Dead roaches on premises. 2 dead roaches in kitchen on floor in front of ice machine. 2 dead roaches in kitchen on hand washing sink next to triple sink. 2 dead roaches in kitchen on floor next to mop sink. Operator removed dead roaches, cleaned/sanitized hand washing sink and cleaned floors. Corrected On-Site Warning
- 03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. At front line; house made tapioca boba, no time mark. Operator stated being held less than 2 hours, applied appropriate time mark. Corrected On-Site Warning
- 31A-04-4:Intermediate - Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. At hand wash sink next to triple sink; no hot/cold running water. Operator stated water was turned off, turned water on, hot/cold running water provided. Corrected On-Site Warning
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. At front line; hand washing sink used to dump food items. Operator removed food from sink. Corrected On-Site Warning
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At kitchen hand washing sink; no paper towels. Operator provided paper towels. Corrected On-Site Repeat Violation Warning
Food safety inspection conducted on 3/6/2024 revealed 5 total violations (1 high priority, 3 intermediate, 1 basic).
Inspection on 10/3/2023
High Priority
1
Intermediate
2
Basic
0
Total
3
Disposition: Follow-up Inspection Required
Inspection Details:
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. At walk-in cooler; raw pork and raw chicken stored over gallons of milk. Operator moved raw items below ready to eat. Repeat Violation Admin Complaint
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. At hand wash sink next to triple sink; hand wash sink blocked by fryer heating element stored on sink. Operator removed. At cook line; hand wash sink blocked by storage shelves. Operator removed. Corrected On-Site Repeat Violation Admin Complaint
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At front hand wash sink; no paper towels. Operator provided paper towels. Corrected On-Site
Food safety inspection conducted on 10/3/2023 revealed 3 total violations (1 high priority, 2 intermediate, 0 basic).