AIR CULINAIRE WORLDWIDE
North Military Trail
West Palm Beach, Florida, 33417
Palm Beach County County
Overall Food Safety Rating
★½☆☆☆ (1.6/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 3/6/2024
High Priority
2
Intermediate
0
Basic
1
Total
3
Disposition: Follow-up Inspection Required
Inspection Details:
- 08B-36-4:Basic - Food stored in a location that is exposed to splash/dust. At left side walk-in cooler; food stored on shelves under buss tubs catching dripping water from ceiling. Operator moved food to different shelves. Corrected On-Site
- 01B-01-4:High Priority - Dented/rusted cans present. At dry storage area; 1 #10 size can olives dented on the seam. See Stop Sale. Operator segregated can.
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Lift top cooler; pasteurized liquid eggs (45F - Cold Holding). Operator stated not prepared or portioned today, being held in cooler less than 4 hours, moved to walk-in cooler. **Corrective Action Taken** Repeat Violation Admin Complaint
Food safety inspection conducted on 3/6/2024 revealed 3 total violations (2 high priority, 0 intermediate, 1 basic).
Inspection on 10/2/2023
High Priority
2
Intermediate
1
Basic
1
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 29-49-6:Basic - Standing water in bottom of reach-in-cooler. At cook line lift top cooler; standing water in bottom.
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At Left Side walk-in cooler; house made bolognese (46°F - Cold Holding). Operator stated not prepared or portioned today, being held in walk-in cooler overnight. See Stop Sale.
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At Left Side walk-in cooler; house made bolognese (46°F - Cold Holding). Operator stated not prepared or portioned today, being held in walk-in cooler overnight. See Stop Sale.
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. At hand wash sink next to triple sink; hand wash sink blocked by storage shelf. Operator removed storage shelf. Corrected On-Site Repeat Violation
Food safety inspection conducted on 10/2/2023 revealed 4 total violations (2 high priority, 1 intermediate, 1 basic).