LEONIDAS CHOCOLATES WESLEY CHAPEL INC

Food safety records indicate LEONIDAS CHOCOLATES WESLEY CHAPEL INC in WESLEY CHAPEL has 6 inspections with a 4.0/5 overall rating. Recent inspections show improving food safety practices.

Last inspection: 3 months ago · 6 reports on file

28163 PASEO DR SE 105

Overall Food Safety Rating

★★★★☆ (4.0/5)
Based on 6 health inspection reports

All Inspection Reports

12/8/2025· 3mo ago

Visit ID: 13589558

Met Inspection Standards
  • N/A:No Violations Were Observed

12/5/2025· 3mo ago

Visit ID: 10910817

Follow-up Inspection Required

2 high, 2 int

  • 35A-02-7:High Priority - Live, small flying insects found 15 flies flies found in mop sink and mop sink walls. Employee eradicated and sanitized areas. Corrected On-Site Admin Complaint
  • 35A-05-4:High Priority - Roach activity present as evidenced by live roaches found. 1 live roach found on floor by office door. Employee eradicated and sanitized area. Corrected On-Site Admin Complaint
  • 31B-03-4:Intermediate - No soap provided at handwash sink on other side of ice cream machine. Employee replaced soap Corrected On-Site Warning
  • 03F-10-5:Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Establishment holds cooked cheese and vegetable pastries on time without written plan. Emailed establishment Time as a Public Health Document. Warning

6/5/2025· 9mo ago

Visit ID: 10842144

Met Inspection Standards
  • N/A:No Violations Were Observed

5/19/2025· 9mo ago

Visit ID: 8728598

Follow-up Inspection Required

1 int

  • 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Warning

12/4/2023· 2y 3mo ago

Visit ID: 8515685

Met Inspection Standards
  • N/A:No Violations Were Observed

10/3/2023· 2y 5mo ago

Visit ID: 8350558

Follow-up Inspection Required

3 int, 1 basic

  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Observed mop stored in mop bucket
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed to operator
  • 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification.
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed to operator