BEST NY PIZZA
Wesley Chapel Boulevard
Florida, 33544
Pasco County County
Overall Food Safety Rating
★★½☆☆ (2.9/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 3/11/2025
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 14-69-4:Basic - - From initial inspection : Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Walk in freezer door. **Warning** - From follow-up inspection 2025-03-11: discussed door with operator and ice build up and possible need for service. **Time Extended**
Food safety inspection conducted on 3/11/2025 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).
Inspection on 1/7/2025
High Priority
3
Intermediate
2
Basic
3
Total
8
Disposition: Follow-up Inspection Required
Inspection Details:
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee jacket on bulk soda boxes. **Warning**
- 08B-38-4:Basic - Food stored on floor. Box of bread on floor in walk in freezer. Operator relocated. **Corrected On-Site** **Warning**
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Walk in freezer door. **Warning**
- 41-07-4:High Priority - Container of medicine improperly stored. Burn relief cream on shelf over reach in cooler in kitchen. Employee removed. **Warning**
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs over pizza dough in walk in freezer. Operator relocated. **Corrected On-Site** **Warning**
- 03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Pizza at front counter. Operator time marked at time of inspection. Cheese pizza made at 2:25 pm. **Corrected On-Site** **Warning**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards **Warning**
- 53B-05-5:Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
Food safety inspection conducted on 1/7/2025 revealed 8 total violations (3 high priority, 2 intermediate, 3 basic).